Doença de Glässer: Uma revisão

Autores

  • Guilherme Arruda Cezar Departamento de Medicina Veterinária, Universidade Federal Rural de Pernambuco, Recife-PE, Brasil
  • Clara Nilce Barbosa Departamento de Medicina Veterinária, Universidade Federal Rural de Pernambuco, Recife-PE, Brasil
  • Nelson Morés Laboratório de Sanidade e Genética Animal, Embrapa Suínos e Aves, Concórdia, Santa Catarina, Brasil.

DOI:

https://doi.org/10.26605/medvet-v13n1-2604

Palavras-chave:

Haemophilus parasuis, bactéria, diagnóstico, epidemiologia, suíno.

Resumo

Haemophilus parasuis é o agente etiológico da doença de Glässer e causa graves prejuízos econômicos na indústria suína.  O diagnóstico da doença é baseado na associação do histórico clínico do rebanho, isolamento da bactéria e sorotipagem. O difícil controle do agente e das co-infecções tornam-se imprescindível o uso de tratamentos estratégicos e programas vacinais, conjugados com boas práticas de manejo. Esta revisão apresenta uma abordagem geral da Doença de Glässer e discute os aspectos epidemiológicos, diagnóstico, imunidade, prevenção e controle.

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Publicado

09-09-2019

Como Citar

Cezar, G. A., Barbosa, C. N., & Morés, N. (2019). Doença de Glässer: Uma revisão. Medicina Veterinária, 13(1), 14–26. https://doi.org/10.26605/medvet-v13n1-2604

Edição

v. 13 n. 1 (2019)

Seção

Clínica e cirurgia de grandes animais

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